Emulsifier - Karl Schnell Type 046 KS FV-SERIES
- Type of Machine
- Emulsifier
- Volume hopper
- ± 30 liter
- Motor
- 4,1 / 8,2 / 14 kW - 120 / 230 / 400 V - 32 / 31 / 31 A - 710 / 1.440 / 2.550 rpm - 26 / 50 / 87 Hz
- Dimensions
- 160 x 100 x 180 cm
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Ribbon Blender Karl Schnell 740
- Type of Machine
- Ribbon mixer blender
- Volume
- ± 1.000 ltr
- Effective volume
- ± 750 kg
- Motor
- 4,4 / 5,5 kW – 400 V - 50 Hz - n1: 1420 / n2: 39 / n1: 2860 / n2: 78 rpm – 1090 / 675 Nm
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Creaming tank Karl Schnell type 251
- Type of Machine
- Creaming tank
- Total volume
- 785 liter
- Filling volume
- 650 liter
- Inside Diameter
- 115 cm
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Processed Cheese Machine Karl Schnell FD Automats FD 9/570 Type 163
- Type of Machine
- Processed Cheese Machine
- Volume
- 570 liter
- Batch size
- 430 liter
- Capacity
- up to 4.500 kg/h
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Karl Schnell Cuve de crémage type 251
- Type of Machine
- Creaming tank
- Volume
- 750 liter
- Inside Diameter
- 98 cm
- Inside Height
- 100 cm