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Year 2010 - Evaporator GEA Process Engineering 1-MVR-Mono
- Type of Machine
- Evaporator
- Type of Evaporator
- MVR
- Capacity input (sweet whey)
- 15.000 kg per hour - 6% TS - 6 °C
- Capacity output (concentrated sweet whey)
- 2.647 kg per hour - 34% TS - 4 °C
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Twin screw pump Alfa Laval OS 32
- Type of Machine
- Double Screw Pump
- Stock Number
- 1310
- Capacity
- Max. 34,8 m3/h
- Differential pressure
- Max. 16 bar
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Constant Pressure Modulating Valve Alfa Laval CPMI-2
- Type of Machine
- Constant-Pressure Modulating Valve
- Flow
- Kv 23 = ± 23 m3/h
- Maximum product pressure
- 10 bar
- Minimum product pressure
- 0 bar
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Quark Separator GEA Westfalia KNA 3-06-076
- Type of Machine
- Quark separator
- Capacity
- 200 kg per hour (quark output)
- Bowl speed
- 8.510 rpm
- Motor
- 4 kW - 400 V - 1.450 rpm - 8,18 A - 50 Hz
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Milk Pasteuriser / Plate Heat Exchanger / PHE - Tetra Pak / Alfa Laval C10-KSM
- Type of Machine
- Pasteurizer
- Product
- Milk
- Capacity
- ± 25.000 ltr/h
- Volume
- 699 Liter
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Aseptic carton filler Tetra Pak TBA/19 - 10 V - 200 ml Slim
- Type of Machine
- Aseptic carton filling machine
- Capacity (Units)
- 7.500 cartons per hour
- Packaging
- 200 ml Slim
- Product
- Milk / Cream
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Indirect UHT GEA Finnah 6525/130 with APV MC 120 (aseptic) and MC 45 (non aseptic) homogenisers
- Type of Machine
- Indirect UHT Line with homogeniser
- Capacity
- 13.000 liter per hour
- Products
- UHT milk, vegetable products, milk mix drinks, coffee cream or condensed milk
- Temperature Range
- 4° C (in) - ± 65 °C (homogenizer) - ± 90 °C (indirect heating) - protein stabiliser (180 sec) - 139 /145 °C (indirect heating) - (3x holdings 60 - 120 - 300 sec) - (regeneration) - ± 25 / ± 8 °C (out)
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Continuous Butter Making Machine (CBM) Nagema FBFB/12
- Type of Machine
- Continuous Butter Making Machine (CBM)
- Capacity
- up to 800 kg of butter per hour (output)
- Motor
- Beater: 11 kW, Separating device: 3 kW, Kneader: 0,18 kW
- Dimensions
- 280 x 85 x 215 cm
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Milk Pasteuriser - Tetra Pak Tetra Therm Lacta CS-H15
- Type of Machine
- Pasteurisation unit
- Product
- Market milk / cheese milk or yoghurt milk
- Capacity
- 20.000 ltr/h
- Temperature cycle
- 4 ° (inlet) - 55 / 60 ° (separator / standardisation / homogeniser) - 74 / 95 °C (pasteurisation) - 15 seconds (holding) - 4 / 28-32 / 43 °C (outlet). Heat regeneration of this PHE: ± 90 %
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Accesoires Skid for a Tetra Pak Tetra Therm Aseptic Drink 1
- Type of Machine
- Indirect UHT Line
- Products
- Juices
- Dimensions
- 225 x 105 x 225 cm
- Weight
- 450 kg
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Universal vertical milling machine Varnamo U-2MM
- Type of Machine
- Universal vertical milling machine
- Capacity
- 12 feeds for 15-900 rpm and 16 spindle feeds for 40-1.800 rpm
- Power
- 380 V - 3 Ph - 50 Hz - 34 Amp.
- Weight
- ±3.200 kg
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Rotary Atomizer GEA Niro FU11BAA06
- Type of Machine
- Atomizer
- Capacity
- up to 500 kg/h feed rate
- Motor
- No motor
- Weight
- ± 80 kg